WATERLOO
Village Maid Cheese, Berkshire, Thermised Cow’s Milk, Vegetarian Rennet
Semi-soft natural grey/white moulded wrinkled crust made with Guernsey milk using vegetable rennet. The cheese has a rather French farmhouse style with a creamy rich pâté, yet still slightly firm & flaky in the centre. Rich & buttery taste with a gentle earthy aroma.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
WATERLOO
WATERLOO
Village Maid Cheese, Berkshire, Thermised Cow’s Milk, Vegetarian Rennet
Semi-soft natural grey/white moulded wrinkled crust made with Guernsey milk using vegetable rennet. The cheese has a rather French farmhouse style with a creamy rich pâté, yet still slightly firm & flaky in the centre. Rich & buttery taste with a gentle earthy aroma.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Village Maid Cheese, Berkshire, Thermised Cow’s Milk, Vegetarian Rennet
Semi-soft natural grey/white moulded wrinkled crust made with Guernsey milk using vegetable rennet. The cheese has a rather French farmhouse style with a creamy rich pâté, yet still slightly firm & flaky in the centre. Rich & buttery taste with a gentle earthy aroma.
